Chefdude Boards
Spalted Maple Serving Tray – Live Edges & Sculpted Handholds
Spalted Maple Serving Tray – Live Edges & Sculpted Handholds
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Beautifully patterned Spalted Maple, two natural live edges, and sculpted handholds give this substantial serving tray a distinctive balance of organic character and thoughtful design.
This handcrafted Spalted Maple tray showcases the intricate lines and natural markings that make spalted wood so compelling. The unpredictable patterns move across the pale maple surface, while live edges along both sides preserve the wood's original contours.
Uniquely shaped handholds are cut into each end, providing a practical way to lift and carry the tray while adding an unexpected sculptural detail. Stainless steel feet elevate the piece slightly above the table, giving it a finished, architectural presence.
At 21.5 inches long and nearly 13 inches wide, this tray offers generous space for an abundant charcuterie presentation, a collection of cheeses and appetizers, or an assortment of serving dishes. Its remarkable figure and distinctive shape make it equally appealing as a centerpiece when not in use.
Board Details
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Wood: Spalted Maple
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Dimensions: 21.5" × 12.75" × 0.8"
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Weight: 4.1 pounds
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Shape: Rectangular serving tray with natural contours
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Edges: Two natural live edges
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Handles: Uniquely sculpted handholds cut into both ends
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Feet: Stainless steel
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Grain: Distinctive natural spalting patterns
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Finish: Food-safe fractionated coconut oil and Chefdude Board Butter
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Use: Serving, charcuterie, appetizers, and tabletop display
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Craftsmanship: Handmade by Frank
What Makes This Tray Different
The intricate spalting gives this piece its visual character, with fine lines and organic patterns that could only have developed naturally within the wood. The double live edges preserve that connection to the original material, while the sculpted handholds and stainless steel feet introduce a more contemporary sensibility. A generous serving tray that brings together natural beauty and practical craftsmanship.
Care
Hand wash with mild soap and warm water. Do not soak or place in the dishwasher. Dry thoroughly before storing. The stainless steel feet allow air to circulate beneath the tray. Condition the wood periodically with a food-safe board oil or Chefdude Board Butter to maintain its finish.
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